"*NEW* Fromage Blanc, Honey and Fig Viennoserie, recipe from the absolutely wonderful @julie_jonesuk new book - The Pastry School, on the blog now! ♥️ Julie graciously has allowed me to share the recipe of these pastries on my blog! Go check it out and if you have any questions, let me know! 😍 Happy Hump Day! ✨
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#onthetable #thehappynow #f52grams #feedfeed #thatsdarling #bareaders #tastingtable #mywilliamssonoma #lifeandthyme @thefeedfeed
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