- 1 medium zucchini
- 2 large eggs
- 4 tablespoons minced green onion, divided
- 1/ 4 cup four cheese blend
- 1/ 4 cup flour
- 2 tablespoons labneh
- 1/ 4 teaspoon dried oregano
- 1 tablespoons butter
- Salt & pepper
Grate 1 zucchini. Gather the zucchini pieces into a paper towel and squeeze to get all of the moisture out of it.
Place the zucchini pieces into a medium size mixing bowl with the eggs, minced green onion, 4 cheese blend, labneh, dried oregano, and salt & pepper. Mix everything together to create a batter.
Add butter to a large frying pan on medium heat. Spoon 1/4 cup of the batter into the pan. Lightly flatten the batter to create a nice pancake shape. Brown on both sides and repeat until all the batter is used.
Serve up with a dollop more of labneh and minced green onion. Enjoy!