Better Than Bouillon

<p>If you&#39;ve never cooked <a href="https://thefeedfeed.com/shrimp">shrimp</a> in <a href="https://thefeedfeed.com/bacon">bacon</a> fat, you&#39;ve been missing out! And if you&#39;ve never added that shrimp and bacon to a <a href="https://thefeedfeed.com/pasta">pasta</a> dish, then you just haven&#39;t lived yet. Top it off with a light cream sauce and you&#39;ve got the dish of our dreams!</p>

My CREAMY shrimp and bacon pasta recipe is up! I used what I had left in my fridge pantry and freezer. A 3rd of a pack of bacon, milk, some pasta, and about a pound of shrimp made this easy and DELICIOUS.

Creamy Bacon and Shrimp Pasta

A Note from Feedfeed