Vegan Mandarin Curd Tart

Ditch the lemon curd for this sweet mandarin curd instead. The flavor is less sour than a lemon curd and resembles an orange creamsicle flavor. A vegan crust is filled with a mandarin, coconut cream , corn starch and cane sugar filling and then chilled until set. Garnish with more mandarin and enjoy a slice of this sweet curd tart.

Check out our Vegan Desserts feed for similar recipes like Vegan Caramel Ice Cream Bars by @ellielikescooking and these Lime Papaya Popsicles by @shortgirltallorder.

Are you craving some more sweets? Check out our 5 favorite vegan desserts here!