Gluten-Free Strawberry Chocolate Chip Cookie Skillet
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A Note from Feedfeed
This Strawberry Chocolate Chip Cookie Skillet is perfect for that special (gluten-free) someone in your life. It's the sweetest treat for Valentine's Day and is so easy to make!
If you love cookies, check out our Skillet Cookies feed for 50+ recipes of delicious #pizookies from the #feedfeed community! And for more #glutenfree recipes, our Gluten Free Cookies feed has over 250 flourless cookie creations from the #feedfeed community!
- Recipe Card
Recipe Card
ingredients
- 1 3/4 cup almond flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon sea salt
- 2/3 cup coconut sugar
- 2 eggs
- 2 teaspoons vanilla extract
- 2/3 cup avocado oil, or coconut oil
- 1 cup dark chocolate chips
- 6 medium strawberries, sliced
- 2 scoops vanilla ice cream, optional
- drizzle of chocolate sauce, optional
Method
Step 1
Preheat oven to 350. Grease a 9 inch cast iron pan with coconut oil or a little butter.
Step 2
In a large bowl whisk together wet ingredients. In another bowl combine dry ingredients. Add dry mixture to wet and full combine until dough comes together.
Step 3
Stir in chocolate chips and gently fold in strawberries.
Step 4
Transfer dough to cast iron skillet. Top with more chocolate chips. Bake for 20-23 minutes. To with vanilla ice cream (optional) and serve.