Grapefruit & Coconut Panna Cotta With Coconut Cashew Granola

"Citrus & Coconut Panna Cotta with Coconut Cashew Granola. These petit desserts are made with a bottom layer of tart grapefruit gelée and a top layer of lightly sweet coconut panna cotta. All topped with a chunky coconut cashew granola and fresh citrus segments. It's light enough for breakfast and just sweet enough for dessert."