Butternut Squash and Kale Frittata with Ricotta
Savory harvest frittata with roasted butternut squash, red onions, kale & sweet peppers topped with ricotta, aged gouda, herbs & pomegranate seeds. I made this sheet pan frittata for a potluck Fall Feast at FeedFeedBrooklyn last night. The wonderful spices I used in it were supplied by @simplyorganicfoods. Thank you! @thefeedfeed There was so much delicious food and wonderful friends to share it with!