No-bake Blueberry Coconut Cheesecake Bars

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"No-Bake Blueberry Coconut Cheesecake Bars No added sugar, no gluten, no cream cheese... I used a cashew base to create that fluffy cheesecake feel, freeze dried blueberries to get that beautiful purple color, and @siggisdairy drinkable blueberry yogurt to give the most subtle and delicious blueberry flavor. "
-- @katharinemelody

Recipe Intro From katharinemelody

This recipe calls for two coconut pantry staples: shredded coconut and coconut oil. Shredded coconut always add a nice crunch to raw confections and coconut helps adding moist and richness to them.