Sourdough rye toasts with whipped labneh spread, grilled halloumi, red and black tomatoes, evoo, parsley and mixed seeds -@homemade.is.happiness
Grilled Halloumi and Tomato Tartines
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Details
Prep time 10mins
Cook time 5mins
Serves or Makes: 2
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Recipe
ingredients
- 2 slices sourdough bread, toasted
- 3 slices halloumi cheese, grilled
- 2 red tomatoes, sliced
- 2 tablespoons whipped labneh
- 1 tablespoon chopped parsley
- 1 tablespoon extra-virgin olive oil
- 1 teaspoon mixed seeds, like sesame, nigella, chia seeds
- Crushed red pepper, optional
Method
Step 1
Spread whipped labneh to your toasts. Top one with grilled halloumi and the other with tomato slices. Drizzle with olive oil, parsley, seeds and crushed red pepper if desired.