Grilled Halloumi and Tomato Tartines

(4)
"Sourdough rye toasts with whipped labneh spread, grilled halloumi, red and black tomatoes, evoo, parsley and mixed seeds"
-- @homemade.is.happiness

Recipe Intro From homemade.is.happiness

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  • Recipe Card
Prep time 10mins
Cook time 5mins
Serves or Makes: 2

Recipe Card

ingredients

  • 2 slices sourdough bread, toasted
  • 3 slices halloumi cheese, grilled
  • 2 red tomatoes, sliced
  • 2 tablespoons whipped labneh
  • 1 tablespoon chopped parsley
  • 1 tablespoon extra-virgin olive oil
  • 1 teaspoon mixed seeds, like sesame, nigella, chia seeds
  • Crushed red pepper, optional

Method

  • Step 1

    Spread whipped labneh to your toasts. Top one with grilled halloumi and the other with tomato slices. Drizzle with olive oil, parsley, seeds and crushed red pepper if desired.