Scrambled Eggs With Creme Fraiche & Chives On Bread

"For any fans of Gordon Ramsay's perfect scrambled eggs, they're still ridiculously good 30 minutes after you've made them and they're stone cold. So if your breakfast is constantly interrupted by a crying/pooping/wants-to-climb-inside-the-dishwasher babies, these are the eggs for you. Pairs great with the coffee that's gone cold too. "