Pasta With Creamy Tomato Sauce


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  • Recipe Card



Prep time 10mins
Cook time 18mins
Serves or Makes: 4

Recipe Card


  • 1 cup cashews (pre-soaked for at least 1 hour)
  • 1 1/4 cups water
  • 1 garlic clove
  • 1/2 cup homemade or jarred tomato sauce
  • 1 pound pasta, prepared according to package directions


  • Step 1

    Blend cashews, water and garlic together in high-powered blender for 2 minutes.

  • Step 2

    Add cashew sauce to tomato sauce and toss with cooked pasta.

  • Step 3

    Garnish with parsley and sea salt.