Homemade Tang Yuan With Sweet Red Bean Soup & Dried Longan

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"Today is the day of Winter Solstice(冬至). As a tradition, we always eat Tangyuan (made out of glutinous rice dough) on this day. Something that I look forward every year. Homemade "tang yuan" with sweet soup that made with red beans and dried longan. "
-- @eatwitheva

Recipe Intro From eatwitheva

Winter Glutinous rice balls with red bean soup – this is childhood winter comfort food at its best.