"A delicious appetizer of chicken salad wonton cups that is fun to eat, and everyone will enjoy. Serve them up for a healthy snack or to please a crowd at your next gathering."
Chicken Salad Cups
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Prep time 10mins
Cook time 7mins
Serves or Makes: 24
Recipe Card
ingredients
- 24 wonton wrappers
- 2 cups shredded cooked chicken
- 1/2 cups mayonaisse
- 1 teaspoons mustard
- 2 tablespoons dill pickle relish
- 1 rib celery
- 1 green onion
- to tatse salt
- to taste. pepper
Method
Step 1
Preheat oven to 350°F. Lightly spray cooking oil to the inside of muffin tin.
Step 2
Place 2 wonton wrappers into each muffin cup by pushing down on them and alternating corners. Bake for 7 minutes, or until golden brown. Remove from oven and set aside.
Step 3
In large mixing bowl, combine the shredded chicken with mayo, mustard, relish, celery, and green onion. Mix well. Season with salt & pepper, to taste.
Step 4
Once the wonton cups have cooled to the touch, add the chicken salad mixture to the cups. Garnish with additional chopped green onion, if desired and serve immediately.