Flourless Blueberry Lemon Protein Pancakes
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Recipe Intro From briewilly
Made in a blender, these pancakes are totally weekday morning appropriate. The Vitamix helps save time on prepping, so you can enjoy what you usually save for weekend brunch any day you please! Packed with protein, these pancakes will keep you fueled all morning long. This recipe was sponsored by our friends at Vitamix. To learn more about the Vitamix Venturist Machine - click here
Makes 10-12 pancakes
Ingredients:
2 cups old fashioned oats
1 banana
½ cup plain Greek yogurt
2 large eggs
1 cup blueberries (divided)
1 cup almond milk
2 tsp baking powder
Zest of half lemon
½ tsp salt
Mint (optional)
Directions:
Add all of your ingredients except a ½ cup of blueberries to a high speed blender. Begin to mix on low speed and increase to medium speed until all of the contents are mixed well.
Now add ½ cup of blueberries to the batter and fold it in with a spoon. Set to the side and allow the batter to thicken.
Heat a skillet on medium heat and spray with a oil. Pour ¼ cup of batter into the pan at a time. Cook for about 2 minutes on each side or until you start to see bubbles then flip and cook for 1 minute. Continue to cook until all the batter is used.
Top with mint and maple syrup, enjoy!