"Spinach, sausage, eggs & cheese. Perfect for company or a holiday morning breakfast."
Overnight Croissant Breakfast Casserole With Spinach And Sausage
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Serves or Makes: 10
Recipe Card
ingredients
- 4-6 large croissants (day old are best)
- 1 pound Italian or spicy sausage
- 2 cups chopped onion
- 1-2 cups fresh spinach
- 2 cups grated Cheddar, Monterey Jack, Pepper Jack, Mozzarella, or a combo
- 12 large eggs
- 1 1/2 cups half and half
- 1 teaspoon dry mustard
- 1 teaspoon salt
- 1 teaspoon fresh ground pepper