Roasted Veggies with Harissa Yogurt

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Roasted Veggies with Harissa Yogurt
"This my friends is how to make veggies centre stage, roasted to perfection and served with harissa yogurt and tahini. You can have them as is of stuffed into a wrap! Enjoy x JGS πŸŒˆπŸ€ŸπŸΌπŸ’™"
-- @JohnGS

A Note from Feedfeed

These Roasted Veggies with Harissa Yogurt and Tahini are a vegetarian's dream meal! Zucchini, cauliflower, onions, and peppers are roasted then placed on top of creamy harissa yogurt with a drizzle of tahini. Add a few pomegranate seeds and toasted pine nuts for a textural treat! 

Check out our Vegetarian Dinners feed for flavor-packed recipes with something for everyone. Get creative with your dinner and add color with leafy vegetables like kale, Swiss chard, and collards greens or make something hearty with butternut squash, potatoes and beets. These plants are the perfect way to add more nutritious ingredients to your dinner!