Vegan Char Siu (BBQ Tofu)

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"Vegan Char Siu Rice🥰 made with BBQ Tofu is simply delicious and easy-to-make. This char siu has a drool-worthy😋 homemade sauce that I also paired with fragrant ginger rice and a homemade ginger garlic chili sauce.😊⁣ Char Siu (a Cantonese word) or 叉烧 (Chā shāo) in Mandarin translates to Fork Roast. It is a type of BBQ pork where the meat is marinated in a special sauce and then roasted to create that charred exterior. You can read more about the process online but today I'm sharing a simple vegan recipe that uses tofu. This particular Char Siu Rice dish is inspired by the ones I grew up with. It's usually served with cucumber slices, a side of ginger garlic chili sauce, and a big bowl of flavored rice."
-- @woon.heng

A Note from Feedfeed

This vegan take the on the traditional Chinese Char Siu, pairs barbecue marinated tofu that has a caramelized, crunchy exterior with ginger rice for a flavorful and healthy meal. This is classic comfort food at its finest.