"The time has finally come! Yes! Sunny warm days and al-fresco meals.
I've got you covered with this fruity caprese salad. Seriously this salad was a bit of this and bit of that and a bit of whatever was in the fruit bowl.
Nectarines, cherries, mango, avocado and tomatoes with Buffalo mozzarella, chive flowers, fruity olive oil (that I brought from Italy), white balsamic, flake salt and pepper.
Colourful fresh simple ingredients!
"
Stone Fruit & Avocado Caprese Salad
5
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