Spicy Plum Salad
Read Directions
Prep time 15mins
Serves or Makes: 2

Recipe Card



  • Step 1

    Make the dressing: In a medium bowl, add lime juice and jalapeño. While whisking constantly, drizzle in olive oil. Season with salt to taste, set aside.

  • Step 2

    Arrange arugula on a platter. Top with plums, drizzle with dressing to taste. (you will not use all of it). Garnish with pistachios, herbs and edible flowers, if using. Sprinkle with flaky sea salt before serving.