Recipe of the Day: Spring Inspired Pizza

pizza night gets a spring makeover!

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Pizza night gets a spring makeover! Topped with shaved asparagus ribbons, sweet peas, chives, prosciutto and garlic herb vinaigrette; this pizza is packed with bright spring-forward flavor. 
Ingredients Needed:

1/2 pound homemade or store-bought pizza dough
1 small bunch asparagus, ribboned with a vegetable peeler
1 cup fresh or frozen peas
8 ounces fresh mozzarella cheese
6 ounces thinly sliced prosciutto
1 handful of microgreens
1 tablespoon chopped fresh chives
Crushed red pepper flakes, for sprinkling

Lemon Roasted Garlic Vinaigrette:
1/3 cup olive oil
Juice + zest of 2 lemons
1/4 cup fresh basil
1 head of roasted garlic
1 teaspoon kosher salt and pepper

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