Here's this year's Easter Menu

Happy Easter! It's time to celebrate warm weather, flowers in bloom, and home-cooked meals enjoyed with friends & family. This year, we celebrate the turn of the seasons with Del Monte®’s Deluxe Gold® Pineapple. Deluxe Gold® Pineapple adds a vibrant color to your Easter spread and a naturally-sweet flavor to dishes.

-The Feedfeed Editorial Team

THE GROCERY LIST
(the must-haves!)

1 (20 ounce) can Del Monte® Deluxe Gold® Pineapple Tidbits

1 3-inch piece fresh ginger

1 3-inch piece fresh turmeric

1 (12 ounce) can non-alcoholic ginger beer

1 liter sparkling water

1 (20 ounce) can Del Monte® Deluxe Gold® Pineapple Slices

2 bunches asparagus

½ pound bacon

2 pounds boneless pork shoulder

3 (20 ounce) cans Del Monte® Deluxe Gold® Pineapple Chunks

1 red onion

1 bunch cilantro

2 limes

12 corn tortillas

1 (10 ounce) can red or green enchilada sauce

4 ounces Mexican style melting cheese (such as queso Oaxaca, queso quesadilla, or monterey jack)

1/ 4 cup crumbled cotija cheese

1/ 2 cup finely shredded unsweetened coconut flakes

5 medium carrots

8 ounces cream cheese

1 head red cabbage

KITCHEN STAPLES
(things we assume you have,
but if not, stock up!)

Olive oil

Bay leaves

Chili powder
Garlic

Neutral oil

Honey

Vanilla extract

All-purpose flour

Walnuts or pecans

Eggs

Milk

Chicken Stock

Cinnamon

Baking powder

Baking soda

Raisins (optional)

White Vinegar

Salt & pepper