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Creamy Banana Coconut Chia Pudding
Creamy Coconut and Banana Chia Pudding is an easy, make ahead breakfast or snacks. It’s healthy, filling and packed full of protein, fibre and antioxidants. I love this flavor combination with coconut and banana and the addition of coconut yoghurt makes it extra creamy and dreamy! -@thedeliciousplate


Prep time 10mins
Yield: Serves or Makes 2
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  • 1 cup coconut yogurt
  • 2 very ripe bananas
  • 1/2 teaspoon vanilla paste, or vanilla extract
  • 1 teaspoon maple syrup
  • 5 tablespoons chia seeds
  • 1/2 cup coconut milk
  • Coconut chips, or shredded coconut, for topping


  • Step 1

    Mash one banana, save the other one for topping. Stir all ingredients together in a bowl until there are no lumps. Let sit for 5 minutes and stir again. Cover and refrigerate over night.

  • Step 2

    Serve in 2 glasses and top with the reserved sliced banana and coconut chips. To achieve the layered effect like the photo, simply mix in a little more coconut yoghurt for every layer.

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