Vegan Double Chocolate Zucchini Brownies

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"Super soft, fudgy brownies with a secret ingredient to make them healthier"
-- @superfoodsiobhan
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  • Recipe Card
Prep time 15mins
Cook time 40mins
Serves or Makes: 16

Recipe Card

ingredients

  • 2 cups finely grated zucchini
  • 2 cups brown sugar
  • 2 cups spelt flour
  • 1/2 cups cocoa powder
  • 2 teaspoons vanilla extract
  • 3/4 cups melted coconut oil
  • 1/2 teaspoon salt
  • 1 1/2 teaspoons baking powder
  • 3/4 cups dark chocolate chips

Method

  • Step 1

    Preheat oven to 180C. Line a 8x8" square tray

  • Step 2

    Squeeze most of the water out of the grated zucchini

  • Step 3

    Add all ingredients to a bowl and mix well with an electric hand whisk until you cannot see the zucchini anymore

  • Step 4

    Fold in 1/2 cup of chocolate chips

  • Step 5

    Spoon into lined tray, smooth out with the back of a spoon and sprinkle with remaining 1/4 cup chocolate chips

  • Step 6

    Bake for 40 minutes and leave to cool completely before slicing