"I’m partnering with @thefeedfeed and @immaculatebaking to bring you Easy Air Fryer Donuts with Berry Glaze! #ad For a bright and cheery spring brunch, I turn to Immaculate Baking's ready-to-bake Organic Flaky Biscuits from my local @sprouts. I pop them into the air fryer and dip them into a quick glaze. You can switch up the glaze flavor by swapping any type of fruit preserves! #immaculatebaking #feedfeed
Find @Sprouts near you to shop Immaculate Baking products."
Easy Air Fryer Donuts with Berry Glaze
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- Recipe Card
Prep time: 10mins
Cook time: 15mins
Serves or Makes: 8
Recipe Card
ingredients
- 1 16.3-ounce can Immaculate Baking Organic Flaky Biscuits
- nonstick cooking spray
- 1/2 cup powdered sugar
- 2 tablespoons fresh lemon juice
- 1 tablespoon berry preserves
- 1 pinch kosher salt
- 1 ounce dehydrated berries, crushed, optional
Method
Step 1
Remove the Immaculate Baking Organic Flaky Biscuits from the can and separate them onto a cutting board. Use a 1-inch round cookie cutter to cut holes out of the center to form donuts.
Step 2
Lightly coat an air fryer basket with nonstick cooking spray. Preheat the air fryer to 350°F.
Step 3
Place 4 donuts in a single layer in the air fryer drawer. Close the drawer and air fry for 5-6 minutes, flipping halfway through, or until golden brown.
Step 4
Repeat with remaining biscuits. You can also air fry the donut holes!
Step 5
In a small bowl, whisk powdered sugar, lemon juice, preserves and salt. If the glaze is too thick, add ½ teaspoon water.
Step 6
Dip warm donuts in glaze and allow to set. Dust with crushed berries, if desired. Serve immediately.