"Avocado toast obsession going strong ;) every week.. I mean every day. Let’s be real.
GF toast with half and avocado, radish sprouts, soft-boiled egg, colored radishes, chives and sunflower seeds! #sporckly"
Avocado Toast with Radish Sprouts and Soft- Boiled Egg
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A Note from Feedfeed
This stunning Avocado Toast is perfect for a filling breakfast or quick lunch! Multi-grain toast is topped with radish sprouts, a 7-minute soft-boiled egg, and roasted sunflower seeds for a nice crunch!
Check out our Avocado Toast feed for more simple, delicious, and highly customizable recipes from the #feedfeed community!
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Prep time: 5mins
Cook time: 7mins
Serves or Makes: 1
Recipe Card
ingredients
- 1 slice of multi-grain bread, toasted
- 1/2 avocado
- 1/4 cup radish sprouts
- 1 egg
- 2 Easter egg radishes
- 1 tablespoon roasted sunflower seeds
- 1 teaspoon chopped chives
- sea salt, to taste
- pepper, to taste
Method
Step 1
Bring a medium pot of water to a gentle boil. Add in the egg with a slotted spoon and let cook for about 7 minutes.
Step 2
Once the egg is cooked place it in a bowl of ice water. While egg is cool pop your piece of toast in the toaster!
Step 3
De-shell the egg and slice into thin circles. Top the toast with avocado slices, radish sprouts, egg slices, sunflower seeds, radishes and chives. Season with salt and pepper.