Pumpkin Pie With Toasted Meringue

"Sky High Pumpkin Meringue Pie!!! I love pumpkin pie, I love a great pastry crust and I can't say no meringue... As you can imagine this pie didn't last very long. I saw a version of this Martha Stewart did a year ago and never forgot about it. Usually I like my pumpkin pie with a healthy side of whipped cream but this meringue mountain looked incredible! My version uses Italian meringue as it's much more stable and adds a couple tablespoons of bourbon, some orange zest and a few more Fall spices etc, etc... Have you ever tried a meringue mountain before??"