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"State of Origin night brah. That’s just a National Rugby League series for all you non-Aussies. I cheated with the souvlakia tonight (it’s been a busy week with a new job). Picked up some lamb backstrap skewers from @belmore_meats_souvlakia, made some talatouri (tzatziki), a salad and grabbed the last two pittes from the freezer. Bish bash bosh 💁🏻‍♀️ #souvlakiafordinner #kopiaste #cypriotfood"
-- @nikolettaskitchen
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