"Preparing for Easter? In Slovenia we usually prepare potica, which is a kind of walnut roll, sometimes challenge to make but always a treat to have. Honestly, I love potica, but always hated the raisins inside - until I discovered sourdough hot cross buns. Not sure why it took me so long to make them, anyhow, they are super divine, trust me on that."
Sourdough Hot Cross Buns
5
- ★★
- ★★
- ★★
- ★★
- ★★
