Passion Fruit and Rum Cocktail

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"Happy Thursday ✨⠀ ⠀ First, I wanted to announce a new series that I have decided on starting, it will be called #TipThursdayswithMurielle.⠀ ⠀ Every Thursday, starting today, I will be sharing a tip regarding food photography. Expect styling, composition, light, equipment, prop tips and much much more!⠀ ⠀ So let’s kick off this series with the very first tip: ✨𝗨𝘀𝗲 𝗿𝗲𝗽𝗲𝘁𝗶𝘁𝗶𝗼𝗻 𝗮𝘀 𝗮 𝘀𝘁𝘆𝗹𝗶𝗻𝗴 𝘁𝗼𝗼𝗹 ✨⠀ ⠀ In the case of the image of this Passion Fruit and Rum Cocktail, there is 1 element that is repeated over and over and over again. Can you spot it?⠀ ⠀ It is the 𝘱𝘢𝘴𝘴𝘪𝘰𝘯 𝘧𝘳𝘶𝘪𝘵. Not only is it in the cocktail itself, but it is also in the spoon and you can find 4 passion fruit halves in various parts of this image. Why did I do that? So that the viewer knows that this cocktail has passion fruit in it, without even needing to see the title of the recipe. Also, ingredients are great props to use in your photography to fill negative spaces and tell a story (in this case, the making of a summery exotic cocktail).⠀ ⠀ I hope this is helpful; I am looking forward to sharing more of these tips with you guys in the future! ⠀ ⠀ Have a lovely rest of your day ✨💛 ⠀ p.s. the recipe for this Passion Fruit Cocktail is now on my blog 😉⠀"
-- @muriellebanackissa

Recipe Intro From muriellebanackissa

Made with kombucha, passion fruit, maple syrup and white rum, this cocktail is super easy to make and is sure to satisfy your cravings for a cooling exotic drink this summer!