Chocolate Fudge Sauce

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Yes, your ice cream just got that much better. Perhaps a brownie sundae is in your future? 

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  • Recipe Card

Recipe Card

ingredients

  • 4 tablespoons butter
  • 1/2 cup sweetened condensed milk
  • 1 cup dark chocolate, melted
  • 1/2 cup heavy cream
  • sea salt, to taste

Method

  • Step 1

    Bring pan to low heat, adding all of the ingredients except for the salt. Stir frequently so the chocolate does not burn.

  • Step 2

    Remove the pan from heat when all of the chocolate is melted and the mixture is a smooth, even consistency.

  • Step 3

    Once cool, store in an airtight container for up to 10 days.