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Mallory Lance
@malloryskitchen
Greenpoint, Brooklyn
Passionate home cook. I love all things delicious & beautiful. Make your own food!

How to make Pizza Dough

My Recipes
Molten Chocolate Lava Cake
Molten chocolate lava cakes just in time for Valentines Day. If you're looking for something quick & easy but… read more>
Molten chocolate lava cakes just in time for Valentines Day. If you're looking for something quick & easy but super delicious this is it.
Recipe
Beet Cauliflower Borscht
Beet cauliflower borscht spiced up with some cardamom. All I want to do is be in a warm cabin making soups and… read more>
Beet cauliflower borscht spiced up with some cardamom. All I want to do is be in a warm cabin making soups and stews in the middle of the woods right now.
Recipe
Arctic Char Gravlax
Make your own Arctic Char gravlax for New Years Day brunch. I used a brown sugar sea salt cure with grapefruit… read more>
Make your own Arctic Char gravlax for New Years Day brunch. I used a brown sugar sea salt cure with grapefruit zest and pomegranate peel. My slicing skills could be better... but this is a fun and worthwhile project.
Recipe
Homemade Peppermint Patties
Peppermint patties in the making...
Peppermint patties in the making...
Recipe
Homemade Almond Joys
I made these seven ingredient, pure almond joy bars for Halloween. You can too!
I made these seven ingredient, pure almond joy bars for Halloween. You can too!
Recipe
Charred Corn
Includes how to char corn if you live in an apartment and don't have a grill like me. Now what should I do… read more>
Includes how to char corn if you live in an apartment and don't have a grill like me. Now what should I do with my last ear of corn
Recipe
White Peach Basil Bourbon Cocktail
I'm very excited to say this peach basil cocktail, the ideal late summer drink, is up on the blog today. Make… read more>
I'm very excited to say this peach basil cocktail, the ideal late summer drink, is up on the blog today. Make them this weekend with some peaches and fresh basil from the farmer's market!
Recipe
Brown Butter Scallops With Kale And Grilled Corn
I finally made it over to @greenpointfish (which rules if you haven't been yet) and got a whole live scallop… read more>
I finally made it over to @greenpointfish (which rules if you haven't been yet) and got a whole live scallop in the shell! I shucked it myself and seared it in brown butter then threw in some chiffonaded kale and roasted sweet corn from the local Greenmarket. Absolutely killer. Plus I ate it straight out of the small skillet. Truly a one-pot meal.
Recipe
Zucchini Pesto Bruschetta
And here's the zucchini pesto bruschetta in its completion. With roasted cherry tomatoes, pine nuts, pecorino… read more>
And here's the zucchini pesto bruschetta in its completion. With roasted cherry tomatoes, pine nuts, pecorino and burrata. Finished with sea salt, fresh pepper, olive oil and lemon zest.
Recipe