"This burger is on my mind for dinner tn 🍔 ; an OG burger with cheese, butter lettuce & homemade thousand island (with some minced cornichons too), you cannot go wrong with this combo and it’s a quick dinn to whip up."
Classic Cheeseburger with Buttered Buns
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- Recipe Card
Prep time 10mins
Cook time 10mins
Serves or Makes: 4
Recipe Card
ingredients
- 4 hamburger buns, toasted
- Unsalted butter, as needed
- 1 1/2 pounds ground beef
- 4 slices cheddar cheese
- 1 tomato, thinly sliced
- 1 small red onion, thinly sliced
- 1/2 cup chopped cornichons
- Canola oil, as needed
- Salt and black pepper, To Taste
- Lettuce, for serving
Method
Step 1
Divide the ground beef into 4 patties and season with salt and pepper. Heat a cast iron pan over medium heat and add canola oil. Once shimmering, add patties and cook for about 3 minutes per side.
Step 2
Add cheese and cook for one additional minute. To assemble, butter buns then add one cooked patty to each. Top with tomato, onion, lettuce and cornichons and enjoy.