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Food & Wine | Seung
@koreanfusion
๐Ÿ“ATL ๐Ÿ“•|Author of Everyday Korean (Nov 2017) ๐Ÿ”ช|Cook๐Ÿ‡ฐ๐Ÿ‡ท + more ๐Ÿท|Natural๐Ÿ’ฅChampagne๐Ÿ’• ๐Ÿ“ฌ|koreanfusion.seung@gmail.com โฌ‡|Order my book ๐Ÿ“š

Mexican Street Corn Dip

My Recipes
Gochujang Cured Pork Belly
Gochujang cured pork belly. Charred. Hot. Sexy. Meat. Cookbook recipe testing is such a great excuse to do Korean BBQ all by myself. Great paired with huge rosรฉ champagne and Fingerlakes Riesling. All. For. Me.
Recipe
Chinese Sausage Salad
I made warm vinaigrette with Chinese sausage made with duck liver (yun chang) for my salad. LOVE. Yun chang ่†ถ่…ธ - skinnier darker version of lapcheong - has richer concentrated flavor that I LOVE and a little goes a long way. And Yes. I eat my salad with chopsticks.
Recipe
Simple Sautรฉed Chickpeas
Late night snack - Sautรฉe #chickpeas with shallots, thyme, pickled birdeye chilies over greens. Umm...No those are not truffle salumi bits...because <0.5oz of meat doesn't really count as meat.... ?? Who in the right mind detoxing eats late night snack anyway... ? #fail #์•ผ์‹ ๋จน์œผ๋ฉด์„œ ๋ฌด์Šจ ๋””ํ†ก์Šค์•ผ ๋””ํ†ก์Šค๋Š”....ใ…‰ใ…‰ _ #almostvegan #latenightsnack #detoxfail #legumes #fiber
Recipe
Steak & Blue ๐Ÿ˜Œ Gochujang crema adds Korean magic to a classic combo of Wagyu kalbi steak strips x Saint Agur Blue [inspired by @julesfood]๐Ÿ™ Needless to say, gochujang crema (1 part gochujang x 2 part sour cream) is delicious with fries, chips, fried chicken, breakfast biscuit, baby carrots, probably good with cardboard. ๐Ÿ˜‚ If you are feeling particularly Frenchie, replace sour cream with crรฉme frรขiche. ๐Ÿฆ Super easy recipes that incorporate Korean sauces & pastes for your everyday cooking can be found in, wait for it...., my cookbook #EverydayKorean!! ๐Ÿ˜‰ . . #kfusioncooks #cookbook #author #wagyu #kalbi #steak #bluecheese #tuesdayblues #gochujang #crema #recipe #homecook #fingerfood #eattheworld #realfood #feedfeed @thefeedfeed #foodandwine #sogood #nomnom #deliciousAF #paleoish #yum #๊ฐˆ๋น„ #์Šคํ…Œ์ดํฌ #๋ธ”๋ฃจ์น˜์ฆˆ #๊ณ ์ถ”์žฅ #์ง‘๋ฐฅ
All the rain got me feeling blue and crabby, so I made soy cured blue crabs. ๐Ÿ’™ A true labor of love. Every 24 hours, I have to drain the soy broth, boil, chill, repour over the crabs, repeat for 5 - 7 days. But it is so worth it. One of the best thing you can possibly eat on this planet. ๐Ÿ˜‹ Recipe in my cookbook #EverydayKorean ๐Ÿ˜˜ ๊ธฐ๋ถ„์ด ์šฐ์šธํ•˜๋ฉด ์š”๋ฆฌ๋ฅผ ํ•˜์ฃ . ๊ทธ๋ž˜์„œ ๋งŒ๋“  ๊ฐ„์žฅ๊ฒŒ์žฅ. ๊ณง ๊น€์น˜๋„ ๋‹ด์„ ๊ธฐ์„ธ. ๐Ÿ˜ฃ . . #kfusioncooks #ganjanggejang #soycrab #banchan #ricethief #koreanfood #hansik #koreanfusion #bluecrabs #eattheworld #sogood #nomnom #homemade #goodeats #pescatarian #gourmet #nomnom #lefooding #feedfeed @thefeedfeed #f52grams #buzzfeedfood #strangefood #๊ฐ„์žฅ๊ฒŒ์žฅ #๋ฐฅ๋„๋‘‘ #์ง‘๋ฐฅ
Uni & champagne to start off a long weekend. Don't mind if I do. ๐ŸŽ‰ Koshihikari & corn rice + avocado & yak gochujang + UNI brushed with muscat vinegar. Not too shabby with Delamotte champagne. ๐Ÿ’› ๊ธด์ฃผ๋ง์˜ ์‹œ์ž‘์€ ์šฐ๋‹ˆ๋ฐฅ๊ณผ ํ•จ๊ป˜ !! ์ƒดํŒก์€ ์•„์นจ์— ๋งˆ์…”์•ผ ์ œ ๋ง›. ๐Ÿ˜‰ . . #kfusioncooks #brunch #ricebowl #seaurchin #unilover #uniporn #avocado #koshihikari #delamotte #champagne #pescatarian #champagneisalwaystheanswer #foodandwine #feedfeed @thefeedfeed #lefooding #nomnom #eeeeeats #homemade #sogood #gochujang #koreanfusion #foodandwine #์„ฑ๊ฒŒ #์šฐ๋‹ˆ #๋ฐฅ #์ƒดํŽ˜์ธ
์‚ผ๊ฒน์‚ด๊น€์น˜์ฐœ ยท Slow braised pork belly with aged kimchi ๐Ÿท One of my signature dish that surprises most for its simplicity. Only three ingredients used - pork, kimchi, water. No fancy BS, just time honoring techniques. Yet, ridiculously flavorful. Despite the look, this dish is far from spicy, rather explodes with umami from twice cooked kimchi. ๐Ÿฒ Pairs like magic with wide range of natural wines. Few witnessed that magic when I did a mini pop-up in Paris. You know who you are!! ๐Ÿ˜˜ Hit it @rachsig, cuz I am definitely making this for our Koreanfusion x Terremag collaboration dinner for #RAWWINEfair. ๐Ÿ™ ๋Š˜ ์˜ˆ์ƒ๋ฐ–์˜ ํญ๋ฐœ์ ์ธ ๋ฐ˜์‘์„ ๋ถˆ๋Ÿฌ์˜ค๋Š” ๊น€์น˜์ฐœ. ์˜ค๋ธ์— ๋„ฃ๊ณ  ๋ฐฉ์น˜ํ•˜๋ฉด ๋˜์„œ ํŒŒํ‹ฐ์šฉ์œผ๋กœ ์•„์ฃผ ํŽธํ•˜๊ณ  ์ข‹๋‹ค. ๐Ÿ˜Š . . #kfusioncooks #kimchijjim #fuckthatsdelicious #porkbelly #braisedporkbelly #koreanfusion #koreanfood #foodandwine #eattheworld #feedfeed @thefeedfeed #fermentedfood #naturalwine #foodandwine #simplecooking #homecook #comfortfood #deliciousAF #๊น€์น˜์ฐœ #๋ฐฅ๋„๋‘‘ #๋ƒ ๋ƒ 
Post workout moose pasta straight outta pan. ๐Ÿ Yup, you read right, MOOSE, that @akbergler's hubby Danny hunted in the wild wild Alaska. ๐Ÿ—ป [Possibly the only reason why anyone should use a gun, to hunt their own food.] Unlike elk or venison, moose has little to no gameness, and very lean, probably leaner than bison, with condensed mineral-notes. After all, mooses love eating blackberries and tender shoots. ๐Ÿ’š I have used moose backstrap for cheese steaks, ground meat as meatballs and burgers before, but ragu is by far my favorite application. #fuckthatsdelicious ๐Ÿ˜ . . #kfusioncooks #moosemeat #ragu #bolognese #pasta #noodles #italianfood #parmesan #cheesy #redsauce #nomnom #homemade #postworkout #simplefood #alaska #moose #hunting #feedfeed @thefeedfeed #eattheworld #f52grams #foodandwine #๋ฌด์Šค #์‚ฌ๋ƒฅ #์ง‘๋ฐฅ #๋ผ๊ตฌ #ํŒŒ์Šคํƒ€
Coping stress of today's horrific news on vegas shooting incident with eggs and rice, drizzled with sweet soy and spiked with birdeye chile pickles. For maximum comfort, I threw in a half of avocado, too. But it is not helping. I think I need a hug. #pray4vegas and #donateblood ๐Ÿ’ง ๋„ˆ๋ฌด ์ž์ฃผ ์ผ์–ด๋‚˜๋Š” ์ด๊ธฐ์‚ฌ๊ณ  ์†๋ณด. ์ต์ˆ™ํ•ด์ง€์ง€ ์•Š๋Š”๊ฒŒ ๋‹คํ–‰์ธ์ง€ ๋ถˆํ–‰์ธ์ง€ ๋ชจ๋ฅด๊ฒ ๋‹ค. ์•… ์•ž์—์„œ ๊พธ์ค€ํ•œ ์„ ํ•จ์„ ์œ ์ง€ํ•˜๋Š”๊ฑด ๋ฐ”๋ณด๊ฐ€ ์•„๋‹Œ๊ฐ€? ์•„์นจ๋ถ€ํ„ฐ ๋•ก์ดˆ๋กœ ์žํ•ด๋ชจ๋“œ. ๐Ÿ”ฅ . . #lovetrumpshate #kfusioncooks #eggsandrice #yolkporn #putaneggonit #meatlessmonday #spicyfood #comfortfood #farmeggs #avocado #ricebowl #birdeyechiles #vegetarian #feedfeed @thefeedfeed #eattheworld #nomnom #yum #goodeats #simplecooking #๊ณ„๋ž€๋ฐฅ #๋•ก์ดˆ #์ง‘๋ฐฅ
My color palate ๐ŸŽจ Roasted salmon โœ” Perilla leaves [they are not shiso] โœ” Gochujang crema โœ” #EverydayKorean โœ” *mic drop* ๐ŸŽค In need of inspiration. What do you do to get inspired? I used to watch @jamieoliver since 10 yrs old for inspiration. Now, I drink wine, I guess. ๐Ÿ˜ . . #kfusioncooks #icook #gochujang #roastedsalmon #koreanfusion #salmon #perilla #ssam #shiso #homemade #eattheworld #nomnom #feedfeed @thefeedfeed #inspiration #pescatarian #realfood #foodandwine #foodstyling #lefooding #delicious #vscofood #์—ฐ์–ด #๊นป์žŽ #์Œˆ