Roasted Cherry Tomato Avocado Sourdough Toast

  • ★
    ★
  • ★
    ★
  • ★
    ★
  • ★
    ★
  • ★
    ★
(34)
"Roasted Tomatoes seriously taste like candy... I want them on everything. Roasted Cherry Tomato Avocado Toast on Sourdough with Za’atar."
-- @kalememaybe

Recipe Intro From kalememaybe

This recipe is featured in our Weekly Vegan Meal Planner Email Newsletter. Sign up for it here to have 6 great dinner recipes (along with a full shopping list) delivered to your inbox every Sunday!

Jump to Section
  • Recipe Card
Prep time 5mins
Cook time 25mins
Serves or Makes: 4

Recipe Card

ingredients

  • 1 1/3 cups cherry tomatoes, halved
  • 1/4 cup extra virgin olive oil
  • 4 slices sourdough bread
  • 2 avocados
  • 1 tablespoon plus 1 teaspoon zaatar seasoning

Method

  • Step 1

    Preheat oven or toaster oven to 425ºF. Spread cherry tomatoes on an aluminum foil-lined baking sheet and drizzle with olive oil. Bake for 20-25 minutes.

  • Step 2

    Toast sourdough bread until just crispy. Add avocado to a bowl and mash with a fork. Top bread with avocado. Finish off with roasted tomatoes and a sprinkle of za'atar seasoning.