Fries are always a good idea, but purple sweet potato fries are that much better. Not to mention this is one of the most popular recipes on our site.
Pair these fries with our favorite burger recipe and a Mint Mojito Mocktail for an easy weeknight dinner your family will love.
- 4 medium purple sweet potatoes, washed and cut into 1/4 inch wedges
- 1 teaspoon sea salt
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
- 1/ 2 teaspoon paprika
- 1 1/ 2 tablespoons olive oil
Preheat oven to 400°F. Put potatoes in a large bowl and sprinkle with sea salt, black pepper, garlic powder and paprika. Drizzle with olive oil and toss to coat.
Spread the purple sweet potatoes in a single layer on a baking tray covered with baking paper. Make sure the potatoes aren't overcrowded, otherwise they will stick together and won't crisp up. Bake the potatoes in the oven for about 30-40 minutes.
Crispy Oven Roasted Purple Sweet Potato Fries
These crispy purple sweet potato fries are a perfect side dish. Or you can eat it as a snack. Both with a healthy yoghurt dipping sauce made from plain yoghurt or Greek yoghurt mixed with a pinch of garlic powder and a pinch of black pepper.