Slow Braised Chashu Pork And Crunchy Cucumber Steamed Buns

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"pillow-y soft steamed buns stuffed with slow-braised japanese-inspired chashu! the pork is salty-sweet and melt-in-your-mouth, which contrasts perfectly with crunchy fresh cucumbers, a pile of scallions and a slick of sweet hoisin – all tucked into a squishy steamed bun hug."
-- @iamafoodblog