"Five Seeds Crackers
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I'm so pleased to say that this recipe was featured on www.feedfeed.info/Healthy-Kids-Recipes a month later! ? -
We are all about nut free this week at #healthykidscommunity and my dish is not only #nutfree but also #glutenfree #eggfree and #dairyfree, suitable for #vegan.
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Toddler J loves them and I can’t stop munching on them since they came out of the oven! ? So yummy & crunchy! ?
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Consult your Dr first if you're unsure about when to introduce seeds to your baby. -
Head over to @whatsbabyeating tomorrow to check out her sunbutter cookies! Yum! ?
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Ingredients.
1/2 dl flaxseeds
1/2 dl sesame seeds
1/4 dl pumpkin seeds
3/4 dl sunflower seeds
2 tbsp chia seeds
2 dl corn flour (not corn starch)
a pinch of sea salt
1/2 dl coconut oil (melted)
2 1/2 dl water
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Method.
1. Preheat the oven to 150°C and line a baking sheet on a large baking tray ca. 30x40 cm.
2. Mix all the dry ingredients in a large bowl including salt.
3. Add coconut oil and mix and break the lumps up with a fork. Add hot water and mix well until it resembles porridge. Add a little more water if the batter seems to be too dry.
4. Pour the batter over the baking sheet, spread it out over the entire baking tray. The thinner the crispier the texture will be.
5. Sprinkle some crushed sea salt all over (optional) and bake in the middle for ca. 70 mins. Let it cool down first before breaking/cutting them into smaller pieces and serve.
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#crackers #energyfood #chiaseeds #seeds #baking #kidstreats #toddlersnacks #EEEEEATS #baking #healthytoddler #foodfortoddler #foodforfamily #fingerfood #healthyfood #instatoddler #bakingwithkids #mumblogger #mommyblogger #whatmykidseat #toddlerfood #toddlermeals #fröknäcke #knäckebröd #feedfeed #healthykids"
Five Seeded Crackers
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Recipe Intro From deliciouslittlekitchen
Free of nuts, gluten, dairy, and eggs, these vegan crackers are a perfect allergy-friendly bread/cracker replacement.