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My Recipes
Asparagus, Prosciutto And Egg Tart
Asparagus, Egg, and Prosciutto Tart with Everything Spice. Spring is a week away and I am getting a jump start on the fresh and colorful eats with this tart. It's perfect for brunch, but good for dinner too. It's a little cheesy, topped with greens, and eggs, and finished with everything spice because everything spice makes EVERYTHING better. Truth. Link in profile to the recipe! #eatingfortheinsta #foodandwine #f52grams #buzzfeast #imsomartha #eeeeeats #buzzfeedfood #feedfeed #instayum
Vegetable Potstickers With Sesame Honey Soy Sauce
You guys. You guys. I made Homemade Vegetable Potstickers (with Toasted Sesame Honey Soy Sauce) and they are seriously the best thing ever. THE BEST. That's really all you need to know.
Milk Chocolate Fudge Frosted Chocolate Sheet Cake
One Bowl Chocolate Sheet Cake with Milk Chocolate Fudge Frosting. Extra moist, extra chocolatey, extra fudgy, and finished with the best milk chocolate buttercream you may ever have. Make this cake. Tonight. For Super Bowl Sunday. For your birthday. Any day. It really does not matter. Just make it soon. Trust me, you will love it.
Chocolate Custard Cake With Coconut Whipped Cream
Vegan Chocolate Custard Cake. Lusciously creamy. Extra chocolatey. Not too sweet. But still sweet enough. Free of added sugars. And? It’s EASY! Not as easy as last weeks peanut butter cookies, but still, as far as cakes go, this one is easy. And again, it is SO good. Enough said.
Chocolate Dipped Peanut Butter Cookies
5 Ingredient Chocolate Dipped Peanut Butter Cookies. Simple, peanuty, and covered in chocolate. Not much is better. Bonus? these happen to also be flourless, butterless, and contain no processed sugar. So basically, they’re health food. Cookies for breakfast? Sounds good to me.
Soft Baked Egg And Avocado And Grain Bowl
Soft eggs, brown rice, avocado, everything spice (i'm obsessed), and plain Greek yogurt. On repeat all weekend long. With a side of toast. And coffee.
Whole Wheat Chocolate Chip Cookie Bars
Monday night needs one thing. Healthy…ish Chocolate Chip Cookie Bars. Yes, these cookies still use butter and sugar. Some might argue that this doesn't make them healthy...ish, but hey, there is whole wheat flour and almond butter —> and if you can, use coconut sugar to make them a smidge healthier! Not calling these superfood cookie bars, but they are healthier than your average cookie and I am good with that. Sooo, long story short? Who’s ready for Monday night cookies? Cool. Cool.
Baked Brie And Prosciutto Phyllo Rolls With Honey
The easiest and most addicting holiday appetizer. Ever. Salty prosciutto and BRIE all rolled in flakey phyllo dough and finished with honey + pomegranate. Nothing better.