"If you’re going to eat a cookie, eat a cookie”. Pushing that mantra a bit farther, The Feedfeed Test Kitchen went on a quest for the Best Ever Chocolate Chip Cookie, in partnership with SunSpire® Organic and Fair Trade Chocolate, and took that into a real-life event with our NYC community. Our cookie exploration started with the choice of chocolate, using the indulgent SunSpire® Chocolate Chunks and SunSpire® Bittersweet Chocolate Chips. We chose to use browned butter, and pan-toasted spelt flour for its nutty quality. The secret ingredient in our recipe? Coarsely ground coffee, which gave the cookies a notable richness.
See the full recipe with our baking notes here.