A Note From Daen’s Kitchen
I have recently come to learn that fish is an extremely hard sell. Perhaps people find it intimidating or difficult to work with but let me tell you this! If you can cook chicken, beef or pork, you too can cook fish. There is nothing more impressive then placing a whole baked fish on your dinner table or throwing sliced fish fillets into your stew and watching them cook quicker than you can make toast. Just make sure you always buy fresh and locally and ethically sourced fish.
@daenskitchen
Australia