Maple Sesame Glazed Honeynut Squash

"So simple. Honey Nut Squash roasted until well caramelized with olive oil, maple syrup, a touch of sesame oil, flaky sea salt, fresh ground pepper and a few sprigs if thyme. So flavorful and delicious, they’re hard to share, but you will because that’s why we all love to cook!👩‍🍳 These Fall babies are truly seasonal so grab several while you can. Happy Friday and wishing you all a fun weekend! #honeynutsquash #thisisfall #savmarketreport"