Name: Short Rib Cheeseburger
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 4 burgers
Cuisine: American
Ingredients: 1 pound ground short rib meat, or substitute ground beef; 4 brioche hamburger buns, toasted; 4 slices American cheese; 1 tomato, sliced `; 1 red onion, sliced `; Red Gold Ketchup, for serving; Kosher salt and freshly ground black pepper, to taste

Better Than Bouillon

ground short rib meat, or substitute ground beef

pound

brioche hamburger buns

toasted

American cheese

slices

tomato

sliced `

red onion

Red Gold Ketchup

for serving

Kosher salt and freshly ground black pepper

to taste

For four generations, the Red Gold family has been working with local family farms to grow the highest quality, best-tasting tomatoes in the world. Red Gold tomatoes aren't just family owned, they're family grown and made, right here in the USA!

Red Gold Tomatoes

Indulge in the ultimate BBQ food with this short-rib cheeseburger recipe. Juicy, slow-cooked short-rib meat is ground and formed into patties. Topped with melty cheese, crispy lettuce, sliced tomatoes, and a household favorite ketchup, this burger is a mouthwatering delight.

Short Rib Cheeseburger

Short Rib Cheeseburger | Video Recipe The Feedfeed

Recipe Card

ingredients

Method

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