"This rich and creamy tiramisu is one of the best I've ever had and takes basically 5 minutes of effort. So good!"
Creamy Tiramisu
4
- ★★
- ★★
- ★★
- ★★
- ★★
Jump to Section
- Recipe Card
Prep time 10mins
Serves or Makes: 8
Recipe Card
ingredients
- 1 cup heavy cream
- 1 teaspoon vanilla
- 1 (1-ounce) package creme caramel powder
- 3 tablespoons sweetened condensed milk
- 12 ounces (350 grams) mascarpone cheese
- 1 pack ladyfinger biscuits
- 3 tablespoons espresso or instant coffee, dissolved in 2 cups water
- cocoa powder, for dusting
Method
Step 1
In the bowl of an electric mixer, add the heavy cream, vanilla extract, creme caramel powder and condensed milk. Use the whisk attachment and beat on medium high until stiff peaks form.
Step 2
Add the mascarpone cheese and mix on medium speed until well combined, thick and fluffy.
Step 3
Dip the ladyfinger biscuits one at a time into the coffee mix briefly until the ladyfinger has just gotten wet. Layer one layer of dipped biscuits on the base of your serving dish.
Step 4
Spread half of the mascarpone cream on the ladyfingers until even. Dip the remaining half of the ladyfingers in the coffee like above, then layer a second layer of ladyfingers on top of the cream.
Step 5
Top the second layer of ladyfingers with the remainder of the cream. Spread out evenly with a rubber spatula. Dust with cocoa powder evenly, then chill for at least 3-4 hours or preferably overnight.