"Buttery, melt in your mouth shortbread filled with chopped pecans, coated in maple syrup glaze and decorated in candied bacon or pecan bits. These Pecan Maple Shortbread Cookies embody Autumn in their flavours. Buttery, crunchy, sweet and salty – there’s a little bit for everyone in these cookies."
Maple Pecan Shortbread Cookies
Recipe Intro From emmaduckworthbakes
The ingredients are the decor in this delish shortbread cookie. When people hear “maple” they usually think autumn, but early spring (February-March) is actually the time of year when the syrup is extracted from the trees.
Prep time 20mins
Cook time 10mins
Serves or Makes: 24