Kimchi With Cabbage, Radish, Onion And Pear

"And here it is! Our deliciously traditional fermented vegan kimchi with healthy and flavourful ingredients like Chinese cabbage, daikon radish, spring onions, kombu, pear, rice flour, soy sauce, sea salt and of course gochugaru, the korean hot pepper flakes. They're easy to find at all asian supermarkts. Go and make your batch, it's so simple! Happy fermenting "