Easy Pineapple Fried Rice

(15)
Easy Pineapple Fried Rice
"This is one of my favorite weeknight dinners because it is so fast and easy to prepare. Make extra because it also is perfect post-workout food."
-- @eatingforironman

Recipe Intro From eatingforironman

This recipe is featured in our Weekly Meal Planner Email Newsletter. Sign up for it here to have 6 great dinner recipes (along with a full shopping list) delivered to your inbox every Sunday!

Jump to Section
  • Recipe Card
  • Related Recipes
Prep time 5mins
Cook time 10mins
Serves or Makes: 4

Recipe Card

ingredients

  • 1 teaspoon coconut oil
  • 1/4 yellow onion
  • 1 cup frozen peas
  • 1 cup drained pineapple
  • 2 cups cooked brown rice
  • 1 teaspoons Five Spice seasoning
  • 1 tablespoon Tamari

Method

  • Step 1

    Heat a large frying pan on medium heat. Saute onions in coconut oil until they start to soften, about 5 minutes.

  • Step 2

    Once onions start to brown around the edges, add peas and pineapple.

  • Step 3

    Cook and stir until peas start to thaw, about 3 minutes.

  • Step 4

    Sprinkle Five Spice seasoning over the peas and pineapple and stir to make sure it is evenly distributed.

  • Step 5

    Add rice, mix it through, then add the Tamari. Stir to combine and serve!

More from @eatingforironman

Top Recipes

43,898 recipes
See all
share
share
share