Stewed Lentils and Mushrooms with Potato-Parsnip Mash

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"A soul-satisfying Sunday dinner that also delivers a slew of good-for-you nutrients. Featuring protein-rich lentils and sautéed shrooms simmered in a rich red wine gravy with notes of garlic and rosemary."
-- @dishingouthealth

A Note from Feedfeed

Sunday supper just got better with this Stewed Lentils and Mushrooms with Potato-Parsnip Mash recipe! With deep flavors from the rich red wine gravy, this meal will even satisfy serious meat lovers! 

Check out our Vegetarian Dinners feed for 800+ creative vegatable and plant-based recipes from the #feedfeed community!