Mulled Cranberry And Orange Tea

"I used the last of my frozen cranberries to make this mulled cranberry & orange tea. It was tart, sweet & soothing. And that color was too pretty not to share."
-- @cupcakeree
Jump to Section
  • Recipe Card
Cook time 8mins
Serves or Makes: 3-4

Recipe Card


  • 1/2 cup fresh or dried cranberries
  • 2 cups water
  • 1 stick cinnamon
  • 2 cloves
  • 1 green cardamom
  • Tea bag of choice
  • Orange slices
  • Sweetener, to taste
  • 2 teaspoon lime juice


  • Step 1

    Boil cranberries, cinnamon, cloves, cardamom and allspice in the 2 cups of water.

  • Step 2

    Once the water reaches a rolling boil, add teabag and continue to boil for another minute.

  • Step 3

    Turn off heat, add orange slices, sweetner ​to taste and lime juice. Taste and adjust flavors as needed. Strain and serve hot.