Pork & Ginger Potstickers With Chili Dipping Sauce (gyoza)

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"When I was growing up, wonton soup would always come with quail eggs and they would be the first thing I would eat. I made the same recipe for pork & ginger potstickers.. Only this time I shaped them into wontons. Half for the soup and the other half served on the same dipping sauce. Only this time I added chili oil. Happy Sunday guys!"
-- @cravingsinamsterdam

Recipe Intro From cravingsinamsterdam

The recipe link is for the pork and ginger wontons. Click here for a simple Wonton Soup recipe.