"This make-ahead beer pizza dough gives you a crisp, thin crust with those delightful air bubbles and just the right amount of chew. The beer adds a depth of flavor, and you can make this dough three days ahead. This make-ahead pizza dough also freezes beautifully, so you’ll always have pizza dough on hand for that impromptu pizza night or easy entertaining."
Make-Ahead Beer Pizza Dough
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